01/07/2021
Food pairing with 0% alcohol
Across the board, it's a sustainable trend and at Manufaktur Jörg Geiger we were on it from the very beginning. There are some very good reasons to abstain from alcohol. Health reasons, sports, family cicumstances, religion, taste and much more. But do you really want to do without 'fizz' when experiencing a great tasting meal, when you are enjoying a moment of sheer delieght or attend a special, more formal occasion?
Since 2003, we have supllied answers to all these questions. Jörg Geiger, founder and owner of Manufaktur Jörg Geiger, pioneered the first alcohol free delights which offer so much more taste, complexity and refinement than 'simple' spritzers or lemonades.
And in the gastronomy sector, too, there are pioneers. Among them creative restauratuers who compliment every dish with just the right alcohol-free beverage. Combined with our PriSeccos, these novel, often edgy compositions will deliver a truly new taste experience.
What does it take to deliver such tempting and successfull concepts?
COURAGE
Trying things out and taking new paths. Daring to do things differently.
CURIOSITY
Being open to unusual and new creations. Trying out, tasting, testing and taking and intererest in the producer.
LOVE
Love for the taste experience that widens the horizon.
UNDERSTANDING
The interaction and harmony of aromas and tastes between a dish and a heverage. Understanding one's gueasts and the fact that not everyone likes to have an alcoholic beverage.
COURAGE
Trying things out and taking new paths. Daring to do things differently.
CURIOSITY
Being open to unusual and new creations. Trying out, tasting, testing and taking and intererest in the producer.
LOVE
Love for the taste experience that widens the horizon.
UNDERSTANDING
The interaction and harmony of aromas and tastes between a dish and a heverage. Understanding one's gueasts and the fact that not everyone likes to have an alcoholic beverage.
These are the ingredients for developing new concepts and leaving cutmoded ways of thinking behind. Food pairing with wine only - that was yesterday. Welcome to new realms of taste and delight.
At Manufaktur Jörg Geiger, food pairing with alcohol free drinks is high on the priority list. We continuously develop our products. We tinker, test and taste. We have created more than 40 different alcohol free beverages, but our pool of ideas and drive to develop are far from exhausted. "Alcohol free on the fast lane" is the motto; together with well known restaurateurs, sommeliers and bloggers we've raised it to a new level and interpret it in new ways. As ambassadors for this trend, we have made it our mission to also engage with those enjoying our products at home. Our products are a true alternative to the likes of wine and beer.
Our new catalogue delves deep into the subject and lists more than 40 alcohol free food pairing alternatives. You will easily find a creation that is right for you. In future, you don't have to be neither blogger nor restaurateur to find the right food accompaniment to enjoy at home - be it a BBQ with the whole family or a romantic candle light dinner for two.