0% alcohol
Gift set trio "Gold-Edition
 
Included are:
 
 
Cuvée no. 10
Perry Pear l Wild Elderberry
 
Aroma: Intensive black elderberry with a fragrance of marzipan, Tonka bean and slightly nutty notes.
Taste: A tinglingly fresh start immediately gives way to the full-bodied notes of elderberries with slight hints of blackberries and blueberries. Mild acidity harmonises with a subtle peppery spiciness, resulting in an exciting middle section of fruit and spice with a little sweetness. Tart, malty notes continue into the medium-long finish.
Food pairing: Hearty game dishes, elderberry tart with Tonka bean ice cream
 
Drinking temperature: 8 –10°C
Drinking glass: Champagne flute or Burgundy glass 
 
Ingredients: Perry pear juice (75%)*, elderberry juice (20%), herbs, oak leafs, spices, carbon dioxide.
Beverage based on pear juice with herbs and spices. *made from swabian MeadowFruit
 
 
 
Cuvée no. 12
Pinot Meunier | Currant Twigs
 
The Pinot Meunier grapes are macerated together with chopped currant twigs in the press and then gently pressed.
 
Aroma: Fruity, fragrant notes of red berries and blue grapes with subtle herbaceous tones and aromatic facets of red bell peppers.
Taste: Fresh acidity of red currants with sweetish echoes of blue grapes. Aromatic herbaceous centre piece with fine, slight heat in the finish.
Food pairing: With wild fowl and pan fried veal combined with a spicy sauce, fruit accentuated starters in combination with dark meat, beef or tuna tartar
 
Drinking temperature: 8 –10°C
Drinking glass: Champagne glass
 
Ingredients: Grape juice (60%)*, apple juice**, chopped blackcurrant twigs (0.1%)*, spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified 
** made from Schwäbischem WiesenObst
 
 
 
TEASECCO
Darjeeling Green Tea meets MeadowFruit
 
Aroma: tart aroma of green tea, dried blossoms, hay and delicate yellow fruits.
Taste: delicate, fruity, opening of apple and pear. The tannins of the tea in the middlepalate and the subtle finish. Delicate with in-depth green tea aroma on the palate.
Food pairing: as smooth aperitif, with sushi and sashimi, with delicate soft cheese.
 
Drinking temperature: 8-10°C
Glass: Champagne glass
 
Ingredients: Apple juice* (44%), pear juice*, peach juice*, water, green tea GFTGFOP1 (2%)*, herbs*, spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified. Beverage based on apple juice with herbs and spices.
 
 
 
Book - Why does it taste so unique? - only available in german!

Jörg Geiger, WiesenObst and the roots of the manufactory

 
Alcohol content: 0% alcohol
Allergens: -
Bottle size: 0,2
Production guidelines: Schwäbisches WiesenObst
Nutrition Facts per 100ml 
  • Energy 
  • Energy 
  • Total fat 
  • Saturates 
  • Carbohydrate 
  • Sugars 
  • Protein 
  • Salt 

Gift set Trio "Gold Edition" with image book

Three Gold-PriSeccos 0,75l in a gift box + image book

€50.00*

1set
Article number: A089053
EAN: 4262449340208

Available, delivery time: 6-9 days

Our image book included is only available in german!

Available, delivery time: 6-9 days

Our image book included is only available in german!
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Gift set trio "Gold-Edition
 
Included are:
 
 
Cuvée no. 10
Perry Pear l Wild Elderberry
 
Aroma: Intensive black elderberry with a fragrance of marzipan, Tonka bean and slightly nutty notes.
Taste: A tinglingly fresh start immediately gives way to the full-bodied notes of elderberries with slight hints of blackberries and blueberries. Mild acidity harmonises with a subtle peppery spiciness, resulting in an exciting middle section of fruit and spice with a little sweetness. Tart, malty notes continue into the medium-long finish.
Food pairing: Hearty game dishes, elderberry tart with Tonka bean ice cream
 
Drinking temperature: 8 –10°C
Drinking glass: Champagne flute or Burgundy glass 
 
Ingredients: Perry pear juice (75%)*, elderberry juice (20%), herbs, oak leafs, spices, carbon dioxide.
Beverage based on pear juice with herbs and spices. *made from swabian MeadowFruit
 
 
 
Cuvée no. 12
Pinot Meunier | Currant Twigs
 
The Pinot Meunier grapes are macerated together with chopped currant twigs in the press and then gently pressed.
 
Aroma: Fruity, fragrant notes of red berries and blue grapes with subtle herbaceous tones and aromatic facets of red bell peppers.
Taste: Fresh acidity of red currants with sweetish echoes of blue grapes. Aromatic herbaceous centre piece with fine, slight heat in the finish.
Food pairing: With wild fowl and pan fried veal combined with a spicy sauce, fruit accentuated starters in combination with dark meat, beef or tuna tartar
 
Drinking temperature: 8 –10°C
Drinking glass: Champagne glass
 
Ingredients: Grape juice (60%)*, apple juice**, chopped blackcurrant twigs (0.1%)*, spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified 
** made from Schwäbischem WiesenObst
 
 
 
TEASECCO
Darjeeling Green Tea meets MeadowFruit
 
Aroma: tart aroma of green tea, dried blossoms, hay and delicate yellow fruits.
Taste: delicate, fruity, opening of apple and pear. The tannins of the tea in the middlepalate and the subtle finish. Delicate with in-depth green tea aroma on the palate.
Food pairing: as smooth aperitif, with sushi and sashimi, with delicate soft cheese.
 
Drinking temperature: 8-10°C
Glass: Champagne glass
 
Ingredients: Apple juice* (44%), pear juice*, peach juice*, water, green tea GFTGFOP1 (2%)*, herbs*, spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified. Beverage based on apple juice with herbs and spices.
 
 
 
Book - Why does it taste so unique? - only available in german!

Jörg Geiger, WiesenObst and the roots of the manufactory

 
Alcohol content: 0% alcohol
Allergens: -
Bottle size: 0,2
Production guidelines: Schwäbisches WiesenObst
Nutrition Facts per 100ml 
  • Energy 
  • Energy 
  • Total fat 
  • Saturates 
  • Carbohydrate 
  • Sugars 
  • Protein 
  • Salt 

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