0% alcohol
Gift set trio "Gold-Edition"
Included are:
Cuvée no. 10
Perry Pear l Wild Elderberry
Aroma: Intensive black elderberry with a fragrance of marzipan, Tonka bean and slightly nutty notes.
Taste: A tinglingly fresh start immediately gives way to the full-bodied notes of elderberries with slight hints of blackberries and blueberries. Mild acidity harmonises with a subtle peppery spiciness, resulting in an exciting middle section of fruit and spice with a little sweetness. Tart, malty notes continue into the medium-long finish.
Food pairing: Hearty game dishes, elderberry tart with Tonka bean ice cream
Drinking temperature: 8 –10°C
Drinking glass: Champagne flute or Burgundy glass
Ingredients: Perry pear juice (75%)*, elderberry juice (20%), herbs, oak leafs, spices, carbon dioxide.
Beverage based on pear juice with herbs and spices. *made from swabian MeadowFruit
Cuvée no. 12
Pinot Meunier | Currant Twigs
The Pinot Meunier grapes are macerated together with chopped currant twigs in the press and then gently pressed.
Aroma: Fruity, fragrant notes of red berries and blue grapes with subtle herbaceous tones and aromatic facets of red bell peppers.
Taste: Fresh acidity of red currants with sweetish echoes of blue grapes. Aromatic herbaceous centre piece with fine, slight heat in the finish.
Food pairing: With wild fowl and pan fried veal combined with a spicy sauce, fruit accentuated starters in combination with dark meat, beef or tuna tartar
Drinking temperature: 8 –10°C
Drinking glass: Champagne glass
Ingredients: Grape juice (60%)*, apple juice**, chopped blackcurrant twigs (0.1%)*, spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified
** made from Schwäbischem WiesenObst
TEASECCO
Darjeeling Green Tea meets MeadowFruit
Aroma: tart aroma of green tea, dried blossoms, hay and delicate yellow fruits.
Taste: delicate, fruity, opening of apple and pear. The tannins of the tea in the middlepalate and the subtle finish. Delicate with in-depth green tea aroma on the palate.
Food pairing: as smooth aperitif, with sushi and sashimi, with delicate soft cheese.
Drinking temperature: 8-10°C
Glass: Champagne glass
Ingredients: Apple juice* (44%), pear juice*, peach juice*, water, green tea GFTGFOP1 (2%)*, herbs*, spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified. Beverage based on apple juice with herbs and spices.
Book - Why does it taste so unique? - only available in german!
Jörg Geiger, WiesenObst and the roots of the manufactory
| Alcohol content: | 0% alcohol |
|---|---|
| Allergens: | - |
| Bottle size: | 0,75 |
Nutrition Facts per 100ml
- Energy
- Energy
- Total fat
- Saturates
- Carbohydrate
- Sugars
- Protein
- Salt
Gift set Trio "Gold Edition" with image book
Three Gold-PriSeccos 0,75l in a gift box + image book
€50.00*
Content:
1 set
Article number: A089053
EAN: 4262449340208
EAN: 4262449340208
Available, delivery time: 6-9 days
Our image book included is only available in german!
Available, delivery time: 6-9 days
Our image book included is only available in german!
You can exchange reward points for reward items the next time you order.
Gift set trio "Gold-Edition"
Included are:
Cuvée no. 10
Perry Pear l Wild Elderberry
Aroma: Intensive black elderberry with a fragrance of marzipan, Tonka bean and slightly nutty notes.
Taste: A tinglingly fresh start immediately gives way to the full-bodied notes of elderberries with slight hints of blackberries and blueberries. Mild acidity harmonises with a subtle peppery spiciness, resulting in an exciting middle section of fruit and spice with a little sweetness. Tart, malty notes continue into the medium-long finish.
Food pairing: Hearty game dishes, elderberry tart with Tonka bean ice cream
Drinking temperature: 8 –10°C
Drinking glass: Champagne flute or Burgundy glass
Ingredients: Perry pear juice (75%)*, elderberry juice (20%), herbs, oak leafs, spices, carbon dioxide.
Beverage based on pear juice with herbs and spices. *made from swabian MeadowFruit
Cuvée no. 12
Pinot Meunier | Currant Twigs
The Pinot Meunier grapes are macerated together with chopped currant twigs in the press and then gently pressed.
Aroma: Fruity, fragrant notes of red berries and blue grapes with subtle herbaceous tones and aromatic facets of red bell peppers.
Taste: Fresh acidity of red currants with sweetish echoes of blue grapes. Aromatic herbaceous centre piece with fine, slight heat in the finish.
Food pairing: With wild fowl and pan fried veal combined with a spicy sauce, fruit accentuated starters in combination with dark meat, beef or tuna tartar
Drinking temperature: 8 –10°C
Drinking glass: Champagne glass
Ingredients: Grape juice (60%)*, apple juice**, chopped blackcurrant twigs (0.1%)*, spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified
** made from Schwäbischem WiesenObst
TEASECCO
Darjeeling Green Tea meets MeadowFruit
Aroma: tart aroma of green tea, dried blossoms, hay and delicate yellow fruits.
Taste: delicate, fruity, opening of apple and pear. The tannins of the tea in the middlepalate and the subtle finish. Delicate with in-depth green tea aroma on the palate.
Food pairing: as smooth aperitif, with sushi and sashimi, with delicate soft cheese.
Drinking temperature: 8-10°C
Glass: Champagne glass
Ingredients: Apple juice* (44%), pear juice*, peach juice*, water, green tea GFTGFOP1 (2%)*, herbs*, spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified. Beverage based on apple juice with herbs and spices.
Book - Why does it taste so unique? - only available in german!
Jörg Geiger, WiesenObst and the roots of the manufactory
| Alcohol content: | 0% alcohol |
|---|---|
| Allergens: | - |
| Bottle size: | 0,75 |
Nutrition Facts per 100ml
- Energy
- Energy
- Total fat
- Saturates
- Carbohydrate
- Sugars
- Protein
- Salt
P You get 5 Points
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