The box contains the following alcohol-free creations:
C. Bratbirne alcohol-free 0.75l
made from Champagner Bratbirne heritage pear
Aroma: Delicate aromas of Champagner Bratbirne heritage pear, dried pear, white blossoms and brioche.
Taste: Subtle sweetness with well-integrated acidity. Delicate pear flavours with subtle tannic notes.
Pairing: Enjoy on its own as a refreshing aperitif or pair with delicate, light fish dishes.
Ingredients: Dealcoholised pear wine, pear juice, herbs, spices.
Blanc de Blancs 0.75l
with Chardonnay
Aroma: Apple, citrus fruit and white blossoms with delicate notes of brioche and caramel.
Taste: Notes of brioche, fresh apple and lemon, followed by white blossoms and hints of caramel on the finish, underpinned by finely balanced acidity.
Ingredients: Dealcoholised wine (from Chardonnay and Colombard grapes), apple juice, gooseberry juice, mandarin juice, herbs, blossoms, spices, HAZELNUTS.
32 Grad 0.75l
Riesling | Apple | Herbs
Aroma: Fresh white grapes, pear, quince and white blossoms.
Taste: Elegantly fruity and refreshing with herbal notes.
Pairing: With delicate salads, fresh cheese, shellfish and crustaceans, or light fish dishes.
Ingredients: Dealcoholised wine 60% (Riesling, preservative: SULPHITES), apple juice 13%, grape juice, pear juice, peach juice, quince juice, herbal extract (0.2%), blossoms and spices.
TEASECCO 0.75l
Green Tea | Meadow Fruit | Peach
Aroma: A fruity bouquet of apple and pear, complemented by sweet hints of peach and the spicy, slightly bitter notes of green tea.
Taste: A delicately sweet opening that is quickly balanced by the distinctive, slightly bitter notes of green tea on the palate.
Pairing: Enjoy as an aperitif with roasted nuts, olives or delicate cheese pastries; with light starters such as fresh goat's cheese with apple, fennel or herbs; with Asian-inspired dishes such as sushi, summer rolls or mildly spiced Thai salads; or with vegetarian dishes featuring green vegetables and moderate spice.
Ingredients: Apple juice (44%)¹*, pear juice¹*, peach juice¹, dealcoholised apple wine¹* (preservative: SULPHITES), green tea GFTGF-OP1 (2%)¹, herbs¹, spices¹, carbon dioxide.
*made from Swabian WiesenObst | ¹ from organic agriculture
TEASECCO RED 0.75l
Merlot | Keemun Tea | Aronia
Aroma: Dark berry notes of aronia and sloe, with delicate smoky nuances from Keemun and Lapsang tea.
Taste: Complex and velvety, with an elegant interplay of dark fruit and the subtle astringency of Merlot. A long, spicy, chocolatey finish with lingering fruit.
Ingredients: Dealcoholised wine (35%) (Merlot, preservative: SULPHITES), dealcoholised apple wine (21%), pear juice, aronia juice (1%), sloe juice, Keemun tea (0.2%), Oolong Se Chung tea, Lapsang tea and black tea, plum juice, grape juice, herbs, blossoms, spices.
Limalfi 0.75l
Limoni | Fiori d’acacia | Foglie d’olivo
Aroma: Fresh lemon zest, ripe mirabelle plum, apple and delicate notes of white peach. Subtle floral hints of peony and white blossoms are accompanied by a lightly grassy tea note and a touch of kiwi.
Taste: A vibrant interplay of citrus and apple acidity. Restrained sweetness is carried by elegant, slightly astringent tea notes that provide structure and length. Fine bubbles enhance its freshness and precision – clear, invigorating and persistent on the finish.
Ingredients: Dealcoholised wine 39% (grapes, preservative: SULPHITES), mirabelle plum juice, tea extract (Silver Needle, peony), grape juice, apple juice, lemon juice from Limoni Costa d'Amalfi I.G.P. (5%), kiwi juice, acacia blossoms (0.1%), olive leaves (0.1%), glycerine, carbon dioxide.
ViSecco Sauvignon Blanc 0.375l
Meadow Fruit | Herbs | Blossoms
Aroma: Fresh grasses, tropical fruit, citrus and blossoms.
Taste: Lively acidity followed by fruity and floral notes with subtle spice.
Pairing: Enjoy as an aperitif; with crustaceans such as prawns; vegetable dishes such as cream of pea soup with shrimp or grilled pumpkin with lamb's lettuce and a fruity dressing; or poultry such as chicken or turkey with rice and yellow curry.
Ingredients: Dealcoholised wine (Sauvignon Blanc, preservative: SULPHITES), grape juice, apple juice, pear juice, peach juice, lemon balm, lemon verbena, elderflower, acacia blossoms, spices.
ViSecco Pinot Meunier 0.375l
Meadow Fruit | Herbs | Blossoms
Aroma: Fruity berry aromas of red berries and grapes with subtly tart notes.
Taste: Fresh acidity characterised by redcurrants, harmoniously rounded off by the gentle notes of Pinot Meunier.
Pairing: Enjoy as an aperitif; with salmon and fresh goat's cheese quiche; strawberry or asparagus salad; fish dishes such as grilled red mullet; risotto with fruity elements such as sour cherries or cranberries; or a strawberry yoghurt dessert.
Ingredients: Grape juice (Pinot Meunier), dealcoholised wine (Sauvignon Blanc, preservative: SULPHITES), apple juice, pear juice, spices, herbs, blossoms.
Cuvée No. 7 0.375l
Plum | Gelbmöstler Pear | Lemon Verbena
Aroma: An enticing aroma of ripe plums with fresh lemon verbena and warm, wintry spices.
Taste: Opens with delicate fruit sweetness from pear and plum, followed by refreshing herbal aromas and fine acidity. The smooth finish is accompanied by warming winter spices.
Pairing: With game terrine accompanied by fruit such as cranberries or plums, or with autumn desserts such as plum crumble, Kaiserschmarrn with stewed plums or curd cheese dumplings.
Ingredients: Pear juice (55%), plum juice (40%), herbs, spices, added carbon dioxide.
Cuvée No. 29 0.375l
Pear | Apple | Rosehip
Aroma: A delicate rose and apple bouquet reminiscent of fully ripe peaches.
Taste: Fully ripe fruit with refreshing acidity and a complex character.
Pairing: With desserts featuring white or dark chocolate, blue cheese or washed-rind cheese.
Ingredients: Pear juice (46%), apple juice (46%), rosehip purée (7%), spices, carbon dioxide.
Bio Gin Bitter 0.375l
Juniper | Hydrolate | Bitter
Aroma: Citrusy freshness followed by aromatic juniper, bitter orange and spicy woody notes.
Taste: A slightly sweet opening develops into a powerful mid-palate. Delicate cucumber flavours become particularly apparent in the long finish.
Ingredients: Apple juice 52%, cucumber juice, gooseberry juice, juniper hydrolate (0.5%), Douglas fir, orange, meadowsweet, mint, angelica, anise, herbs and spices, added carbon dioxide.
Bio Aecht Kimmel 0.375l
Caraway | Hydrolate | Dill
Aroma: Opens with fresh green notes of dill and cucumber, enveloped by delicate hints of honey and soft chamomile blossom.
Taste: Full, aromatic notes of caraway give way to honeyed nuances. A powdery minerality and well-integrated tannins emerge on the mid-palate and finish.
Pairing: With lightly poached fish and roasted vegetables such as fennel and carrots; hard cheeses or washed-rind cheeses such as Munster or Limburger; Swabian dishes such as Krautflecken, stuffed cabbage rolls or Maultaschen in broth; or Middle Eastern dishes featuring cumin, such as falafel, hummus or grilled aubergine.
Ingredients: Pear juice 63%, gooseberry juice, caraway hydrolate 2.4%, caraway 0.04%, dill 0.01%, herbs, spices and carbon dioxide.
Edition "Lamothe" 0.375l
Merlot | Cabernet Sauvignon
Aroma: Smoky nuances with aromas of ripe black cherries, plums and blackberries.
Taste: Full-bodied and dry, with spicy notes and soft tannins.
Pairing: With grilled lamb, hearty roasts, mature hard cheese and mushroom dishes.
Ingredients: Dealcoholised wine 90% (Merlot 80%, Cabernet Sauvignon 15%, preservative: SULPHITES), plum juice, cherry juice, redcurrant juice, blackberry juice, herbs, blossoms, spices, vegetable glycerine.
*Wine from France
Bio-Weiß 0.2l
Apple | Quince | Acacia Blossom
Aroma: Fully ripe exotic fruit reminiscent of honey and white blossoms.
Taste: Subtle sweetness with a medium-length, dry finish and well-integrated tannins.
Ingredients: Apple juice (47%)**, grape juice*, quince juice (19%), extracts of birch leaves, elderflowers*, acacia blossoms (0.2%), white tea*, herbs* and spices*, carbon dioxide.
*from certified EU/non-EU organic agriculture, DE-ÖKO-006 | **made from Swabian Meadow Fruit
Bio-Rose 0.2l
Apple | Rose | Mint
Aroma: An intense fragrance of rose petals underpinned by the fresh fruitiness of apple and raspberry.
Taste: A fresh interplay of sweetness and acidity with rose aromas and refreshing hints of mint – light and sparkling.
Pairing: Enjoy on its own or as an aperitif, or pair with fresh berries.
Ingredients: Apple juice** (90%), raspberry juice*, blackberry juice*, rose water* (0.2%), mint extract* (0.1%), spices*, carbon dioxide.
*DE-ÖKO-006 EU/non-EU agriculture | **made from Swabian Meadow Fruit
Cuvée No. 11 0.2l
Unripe Apple | Oak Leaves Notes
Aroma: An intense aroma of ripe apples. Combined with the woody notes, intriguing spicy and herbal nuances emerge.
Taste: Rich apple flavour with delicate lemony acidity. Woody tannins linger through the long, fresh finish.
Pairing: With mild leaf salads and a light fruity dressing, asparagus terrine, poached white-fleshed sea fish, veal fillet with thyme jus, or white asparagus with melted butter.
Ingredients: Apple juice (70%), pear juice, oak leaves (0.1%), herbs, spices, added carbon dioxide.
Cuvée No. 23 0.2l
Rhubarb | Apple | Blossoms
Aroma: Dominant freshness of rhubarb with delicate aromas of apple and rose blossoms.
Taste: Vanilla and fresh apple with a distinctive, lingering acidity from wood sorrel and sorrel.
Pairing: With asparagus and strawberry salad or dishes featuring fresh raw tuna or salmon.
Ingredients: Rhubarb juice (54%), apple juice (46%), rose and apple blossoms, spices, added carbon dioxide.
Ice Cube Tray
Available only while stocks last.